Press

Gothamist - A Taiwanese food crawl in the East Village with NYC writer Cathy Erway

Tasting Table: How To Try NYC's Iconic Eats Without Leaving Home

Forbes: Mimi Cheng’s Turns 10—And Still Making The Dumplings We Can’t Live Without

Peter Luger Has a New Collab in the Works

Eater: In 2023, We Hit Peak Restaurant Collab. This year, restaurants joining forces with each other became the ultimate flex

Timeout: Mimi Cheng’s and Lucali have launched a new dumpling collaboration

The New York Times: A Brooklyn location for Mimi Cheng's

Tasting Table: How To Try NYC's Iconic Eats Without Leaving Home

Helping Health Care Workers in the COVID-19 Fight

"These Sisters Left Dream Jobs to Pursue Their Love of Dumplings. Now They're Cooking up a Delicious NYC Restaurant Empire." - Entrepreneur

"Owning a restaurant was always a dream" - Into the Gloss

"Dumpling Options Abound Downtown" - The New York Times